Cream:
½ cup margarine
½ cup oil
3/4 cup sugar
Then add:
2 eggs
1 teas soda
1 teas vanilla
½ teas salt
½ cup sour milk
½ teas cinnamon
2-1/2 cup flour
½ teas cloves
4 Tbls cocoa
2 cups shredded zucchini
½ teas baking powder
Sprinkle ½ bag of chocolate chips and ½ cup chopped walnuts. Bake in 9 x 13 pan at 325 degrees for 40 to 45 minutes. Good without frosting, or can frost with a cream cheese frosting.
Contributed by Gwen Holman
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