Lehi 14th Ward Enrichment

Friday, August 13, 2010

Pineapple-Zucchini Green Smoothie

Pinapple-Zucchini Smoothie Recipe
1 medium organic zucchini
1/2 cup organic Italian (flat-leaf) parsley
2 stalks organic celery
1/2 can pineapple and juice (I used 1 cup fresh, chopped pineapple)
4 to 6 ounces filtered water
Blend on high for 30 seconds or until smooth.
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Labels: Recipes, Smoothies, Zucchini

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Blog Archive

  • ▼  2010 (47)
    • ►  September (17)
    • ▼  August (30)
      • Summer Vegetable Casserole
      • Zucchini BreaD
      • Zucchini Cake with Crunchy Lemon Glaze
      • Pineapple-Zucchini Green Smoothie
      • Zucchini - Tomato Salad
      • Baked, Not Fried Zucchini Coins
      • Zucchini Stoup with Herb Breadcrumbs Recipe
      • Zucchini-and-Ricotta Tart
      • Marinated Beef Stir-Fry
      • Roasted Vegetable Lasagna
      • Veggie-Packed Strata
      • Garden Fresh Fettuccine
      • Zucchini Pie
      • Zucchini and corn Saute
      • Zucchini Pizza Loaves
      • Dilly Zucchini Dip
      • Three-Fruit Smoothies
      • How to copy and paste recipes into Word
      • Earth Bread
      • Chocolate Zucchini Cake
      • Zucchini Bread
      • Zucchini Cookies
      • Zucchini Pancakes
      • Zucchini Dessert Squares
      • Zucchini Brownies
      • Zucchini and Summer Squash Soup
      • Mexican Marinated Squash
      • Zucchini Relish
      • Zucchini Fudge Cake
      • Chocolate Zucchini Bundt Cake
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